Ham Cheese Mold (M_C-Tc) is a recipe that uses ham and cheese as the main ingredients. The ham and cheese are combined together and then formed into a mold. The mold is then refrigerated until it is firm. Once it is firm, the mold is then turned out onto a serving plate and served.
24 oz Cream cheese
3 c Hormel chunk ham (mash
1 ts Lemon juice
fork)
2 ts Worcestershire
1 c Pecans, chopped
½ ts Onion salt
1 Green pepper, chopped
1
Cream the cheese together with lemon juice, worcestershire and onion salt.
2
Stir in ham, pecans and green pepper.
3
Spoon into mold that has been linedwith saran wrap.
4
Cover and chill overnight.
Ingredients
24 oz Cream cheese
3 c Hormel chunk ham (mash
1 ts Lemon juice
fork)
2 ts Worcestershire
1 c Pecans, chopped
½ ts Onion salt
1 Green pepper, chopped
Directions
1
Cream the cheese together with lemon juice, worcestershire and onion salt.
2
Stir in ham, pecans and green pepper.
3
Spoon into mold that has been linedwith saran wrap.
4
Cover and chill overnight.
