There is no one definitive recipe for hot bisquits. However, many recipes for hot bisquits call for a combination of flour, baking powder, salt, sugar, butter, milk, and eggs. Some recipes also include add-ins such as cheese, herbs, or fruit.
6 c Flour
4 ts Baking powder
1 ts Salt
2 c Sour cream
1
Sift flour, salt and baking powder.
2
Gradually add the cream, working aslittle as possible.
3
Turn out on floured board and press out with the hands.
4
Do not roll.
5
Cut with biscuit cutter and bake at 400-F about 10 minutes.
Ingredients
6 c Flour
4 ts Baking powder
1 ts Salt
2 c Sour cream
Directions
1
Sift flour, salt and baking powder.
2
Gradually add the cream, working aslittle as possible.
3
Turn out on floured board and press out with the hands.
4
Do not roll.
5
Cut with biscuit cutter and bake at 400-F about 10 minutes.
