Hot Diced Pork Recipe

RatingDifficultyBeginner

?A Hot Diced Pork Recipe is a dish made with diced pork that is cooked in a hot pan until it is browned.

Yields1 Serving
Prep Time5 minsCook Time20 minsTotal Time25 mins
TweetSave
 150 pork fillet
 50 fresh chillies
 50 green soybeand
 50 diced mushrooms


1

Dice the pork fillet, add cooking wine, scallion, ginger, pepper and MSG, stir-fry in 80% heated oil and remove.

2

Leave a little oil in the wok, put in the chillies and saute until the flavor comes out, drop in the diced pork, soybeans and mushrooms, toss, thicken with cornstarch solution.

CategoryCuisine

Ingredients

 150 pork fillet
 50 fresh chillies
 50 green soybeand
 50 diced mushrooms

Directions

1

Dice the pork fillet, add cooking wine, scallion, ginger, pepper and MSG, stir-fry in 80% heated oil and remove.

2

Leave a little oil in the wok, put in the chillies and saute until the flavor comes out, drop in the diced pork, soybeans and mushrooms, toss, thicken with cornstarch solution.

Hot Diced Pork Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *