Hot Fruit (M_C-Tx) Recipe

RatingDifficultyIntermediate

There is no definitive answer to this question, as the ingredients and methods used to prepare Hot Fruit (M_C-Tx) can vary greatly. However, the dish typically consists of fresh fruit that is cooked in a sugar and water syrup, then served hot with a variety of toppings. Common toppings for Hot Fruit (M_C-Tx) include whipped cream, ice cream, nuts, and chocolate sauce.

Yields1 Serving
Prep Time15 minsCook Time10 minsTotal Time25 mins
TweetSave
 5 cn Any fruit, drained
 1 Stick of melted butter or
 peaches,
 pears, plums
 1 c Of brown sugar
 apples)
 1 cn Of apple sauce


1

Mix fruit together and arrange in a baking dish.

2

Mix together meltedbutter, brown sugar and apple sauce and pour over fruit.

3

Bake at 325 forone hour.

4

Serve hot or cold.

5

Before baking, you may put on top eithercrumbled macaroon cookies or chopped nuts.

CategoryCuisineTags

Ingredients

 5 cn Any fruit, drained
 1 Stick of melted butter or
 peaches,
 pears, plums
 1 c Of brown sugar
 apples)
 1 cn Of apple sauce

Directions

1

Mix fruit together and arrange in a baking dish.

2

Mix together meltedbutter, brown sugar and apple sauce and pour over fruit.

3

Bake at 325 forone hour.

4

Serve hot or cold.

5

Before baking, you may put on top eithercrumbled macaroon cookies or chopped nuts.

Hot Fruit (M_C-Tx) Recipe

Leave a Reply

Your email address will not be published. Required fields are marked *