Noodles Alfredo is a dish made with egg noodles, cheese, and cream. It is often served as a main course or as a side dish.
8 oz Egg noodles
1 ts Parsley
1 c Cheese, parmesan
¼ ts Salt
½ c Butter
1 ds Pepper
½ c Light cream
1
Start cooking noodles as package directs.
2
Over a low heat, melt butter andcream in a saucepan.
3
Stir in cheese, parsley, salt and pepper.
4
Reduce heatto low.
5
Drain noodles and pour in serving dish.
6
Pour in sauce and stirgently until noodles are coated.
Ingredients
8 oz Egg noodles
1 ts Parsley
1 c Cheese, parmesan
¼ ts Salt
½ c Butter
1 ds Pepper
½ c Light cream
Directions
1
Start cooking noodles as package directs.
2
Over a low heat, melt butter andcream in a saucepan.
3
Stir in cheese, parsley, salt and pepper.
4
Reduce heatto low.
5
Drain noodles and pour in serving dish.
6
Pour in sauce and stirgently until noodles are coated.
