Red Enchilada Sauce Recipe

RatingDifficultyIntermediate

A Red Enchilada Sauce Recipe is a sauce made with chili peppers, tomatoes, and spices. It is used as a condiment or as a base for other sauces.

Yields1 Serving
Prep Time15 minsCook Time35 minsTotal Time50 mins
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 10 ea Large red chile pods
 1 1/2 ts Bacon drippings
 1 1/2 ts Flour
 1 ea Small onion chopped
 4 ea Garlic cloves
 1 ea Salt and pepper to taste
 ¼ ts Cumino
 1 tb Oregano
 1 ts Cilantro (optional)


1

Boil chile pods in small sauce pan with 8-12 oz of water until soft.

2

Placechiles, oregano, onions, garlic and salt and pepper in blender.

3

Liquefymixture.

4

In a 2 qt.

5

sauce pan heat bacon drippings and brown flour.

6

Add thechile mixture and simmer for 30-45 minutes.

CategoryCuisineTags

Ingredients

 10 ea Large red chile pods
 1 1/2 ts Bacon drippings
 1 1/2 ts Flour
 1 ea Small onion chopped
 4 ea Garlic cloves
 1 ea Salt and pepper to taste
 ¼ ts Cumino
 1 tb Oregano
 1 ts Cilantro (optional)

Directions

1

Boil chile pods in small sauce pan with 8-12 oz of water until soft.

2

Placechiles, oregano, onions, garlic and salt and pepper in blender.

3

Liquefymixture.

4

In a 2 qt.

5

sauce pan heat bacon drippings and brown flour.

6

Add thechile mixture and simmer for 30-45 minutes.

Red Enchilada Sauce Recipe

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