A sausage ball recipe typically contains ground sausage, bread crumbs, and grated cheese, which are combined and formed into small balls. These balls are then baked until golden brown.
1 lb Bulk Sausage (Hot Or Mild)
3 c Bisquick
2 c Sharp Chedder Cheese Grated
1
Combine all ingredients and shape into balls the size of walnuts.
2
Bake oncookie sheet at 350 degrees F.
3
for 15 minutes.
4
Makes about 5 dozen.
5
NOTE:defrost and reheat at 350 degrees F.
Ingredients
1 lb Bulk Sausage (Hot Or Mild)
3 c Bisquick
2 c Sharp Chedder Cheese Grated
Directions
1
Combine all ingredients and shape into balls the size of walnuts.
2
Bake oncookie sheet at 350 degrees F.
3
for 15 minutes.
4
Makes about 5 dozen.
5
NOTE:defrost and reheat at 350 degrees F.
