There are many recipes for spaghetti sauce, but a basic sauce usually contains tomatoes, onions, garlic, and herbs.
1 1/2 lb Ground chuck
2 Cloves garlic, minced
½ c Onion, chopped
1 cn Cooked tomatoes (28 oz)
1 12 oz can tomato paste
2 ts Garlic salt
2 ts Oregano
½ ts Basil
¼ ts Thyme
¼ ts Pepper
1
Microwave chuck, garlic
2
Casserole with Colanderfor 4 minutes.
3
Pour off fat and transfer mixture to 2 Qt.
4
casserole.
5
Stirin remaining ingredients.
6
and cook on half power 18-21 minutes, stirringseveral times.
7
Cover
8
This makes enough sauce toadequately cover 1 lb of Spaghetti.
Ingredients
1 1/2 lb Ground chuck
2 Cloves garlic, minced
½ c Onion, chopped
1 cn Cooked tomatoes (28 oz)
1 12 oz can tomato paste
2 ts Garlic salt
2 ts Oregano
½ ts Basil
¼ ts Thyme
¼ ts Pepper
Directions
1
Microwave chuck, garlic
2
Casserole with Colanderfor 4 minutes.
3
Pour off fat and transfer mixture to 2 Qt.
4
casserole.
5
Stirin remaining ingredients.
6
and cook on half power 18-21 minutes, stirringseveral times.
7
Cover
8
This makes enough sauce toadequately cover 1 lb of Spaghetti.
