?There are many recipes for tequila slush, but they all generally follow the same basic ingredients and method. Tequila slush is made by blending tequila, ice, and fruit juices to create a frozen, slushy drink. The drink is then typically garnished with fruit or mint leaves.
In a large pan bring water to a boil and then remove from heat.
Stir in the granulated sugar until dissolved.
Stir in both frozen concentrates until dissolved also.
Stir in the Tequilla and the Triple Sec.
Pour into a large container and freeze for at least 24 hours. If time permits, stirring ever so often.
Scoop out desired amount of frozen mixture and place into a glass.
Pour some 50/50 soda over it and stir until combined. More or less of both to suit your own taste.
Ingredients
Directions
In a large pan bring water to a boil and then remove from heat.
Stir in the granulated sugar until dissolved.
Stir in both frozen concentrates until dissolved also.
Stir in the Tequilla and the Triple Sec.
Pour into a large container and freeze for at least 24 hours. If time permits, stirring ever so often.
Scoop out desired amount of frozen mixture and place into a glass.
Pour some 50/50 soda over it and stir until combined. More or less of both to suit your own taste.
