?A beer cheese soup is a creamy soup that is made with beer and cheese. It is often made with a sharp cheddar cheese and a beer such as a lager or ale. The soup can also be made with other types of cheese such as Gruyere or Swiss.
⅔ c butter
¼ c chopped green onion
⅔ c flour
3 ¼ c chicken broth
4 c evap milk
5 ½ c (12 oz) beer
¾ c (80z) Velveeta
5 ½ t Worchestershire
1
melt butter in large saucepan on medium heat; add onion and cook til tender;
2
stir in flour; gradually stir in remaining ingredients; let simmer until well
3
blended
Ingredients
⅔ c butter
¼ c chopped green onion
⅔ c flour
3 ¼ c chicken broth
4 c evap milk
5 ½ c (12 oz) beer
¾ c (80z) Velveeta
5 ½ t Worchestershire
Directions
1
melt butter in large saucepan on medium heat; add onion and cook til tender;
2
stir in flour; gradually stir in remaining ingredients; let simmer until well
3
blended
