Cinnamon coffee cake is a type of cake that is typically made with a cinnamon-flavored streusel topping. The cake itself is often flavored with cinnamon as well, giving it a distinctively rich and spicy flavor.
¾ c SUGAR
¼ c SHORTENING
1 ea EGG
½ c MILK
1 1/2 c FLOUR
2 ts BAKING POWDER
½ ts SALT
1
GREASE A 9 X 9 INCH PAN.
2
CREAM SUGAR, SHORTENING AND EGG.
3
STIR IN MILK.
4
BLEND IN DRY INGREDIENTS.
5
SPREAD IN PAN.
6
SPRINKLE WITH A MIXTURE OF 1/2CUP BROWN SUGAR AND 1 1/2 TSP.
7
CINNAMON.
8
BAKE AT 350 DEG F.
9
FOR 25MINUTES.
Ingredients
¾ c SUGAR
¼ c SHORTENING
1 ea EGG
½ c MILK
1 1/2 c FLOUR
2 ts BAKING POWDER
½ ts SALT
Directions
1
GREASE A 9 X 9 INCH PAN.
2
CREAM SUGAR, SHORTENING AND EGG.
3
STIR IN MILK.
4
BLEND IN DRY INGREDIENTS.
5
SPREAD IN PAN.
6
SPRINKLE WITH A MIXTURE OF 1/2CUP BROWN SUGAR AND 1 1/2 TSP.
7
CINNAMON.
8
BAKE AT 350 DEG F.
9
FOR 25MINUTES.
