?Ingredients:1 teaspoon ground cinnamon1 teaspoon ground cloves1 teaspoon ground allspice1 teaspoon ground ginger1 teaspoon ground nutmeg1/2 teaspoon ground black pepper1/2 teaspoon ground cardamom1/2 teaspoon ground coriander1/2 teaspoon ground fennel seeds4 cups water4 tea bags1/2 cup honey1/2 cup milkDirections:1. In a small bowl, combine the cinnamon, cloves, allspice, ginger, nutmeg, pepper, cardamom, coriander, and fennel seeds.2. In a large pot, bring the water to a boil.3. Add the spice mixture and tea bags.4. Remove from the heat and let steep for 5 minutes.5. Stir in the honey and milk.6. Serve hot.
Place tea in a teapot; pour water over tea. Let steep for 5 minutes. Pour into 4 cups. To each serving, add a dash of ground cinnamon and about 2 tablespoons of condensed milk; stir to blend
Ingredients
Directions
Place tea in a teapot; pour water over tea. Let steep for 5 minutes. Pour into 4 cups. To each serving, add a dash of ground cinnamon and about 2 tablespoons of condensed milk; stir to blend
