?Iron Plate Beef is a recipe that uses beef that has been cooked on an iron plate. This type of beef is usually very tender and juicy, and it can be used in a variety of different dishes. Beef that has been cooked on an iron plate is often used in stir-fries, as well as in soups and stews.
Cut the beef into strips and steep till flavored, stir-fry in 6 fold hot oil until off raw.
Cut the bamboo shoots and 2 kinds of mushrooms into pieces and drop in soup stock, flavor with salt and MSG.
Bring the soup to the boil, thicken.
Put the beef strips on a heated iron plate and pour on the thickened soup.
Ingredients
Directions
Cut the beef into strips and steep till flavored, stir-fry in 6 fold hot oil until off raw.
Cut the bamboo shoots and 2 kinds of mushrooms into pieces and drop in soup stock, flavor with salt and MSG.
Bring the soup to the boil, thicken.
Put the beef strips on a heated iron plate and pour on the thickened soup.
