?Pork thigh recipe is a dish made from pork thighs. Pork thighs are a type of pork that is often used in recipes because of their flavor and juiciness.
Stew the pork thigh in soy sauce till soft and tender, remove to a plate.
Cut the tenderloin into strips and steep in salt, wine, MSG and pepper for a while then coat with wet cornstarch and stir in 6 fold hot oil till just done, place on the side of the thigh.
Stir fry the vegetable hearts and mushroom, add cornstarch solution, place beside the thigh.
Ingredients
Directions
Stew the pork thigh in soy sauce till soft and tender, remove to a plate.
Cut the tenderloin into strips and steep in salt, wine, MSG and pepper for a while then coat with wet cornstarch and stir in 6 fold hot oil till just done, place on the side of the thigh.
Stir fry the vegetable hearts and mushroom, add cornstarch solution, place beside the thigh.
