?Zucchini fritters are a type of pancake made with zucchini as the main ingredient. They are usually served as a side dish or as a main course.
2 cups (475 ml) zucchini, grated
¼ cup (60 ml) onion, chopped
½ cup (125 ml) cheese, grated
2 eggs, beaten
½ tsp (2 ml). baking powder
⅓ cup (80 ml) flour (or more)
½ tsp (2 ml). salt
¼ tsp (1 ml). pepper
for frying
1
Beat eggs.
2
Add zucchini, onion and cheese.
3
Mix well.
4
Add baking powder, flour, salt and pepper.
5
Mix and drop by large spoonfuls into hot skillet with shortening.
6
Brown on both sides.
Ingredients
2 cups (475 ml) zucchini, grated
¼ cup (60 ml) onion, chopped
½ cup (125 ml) cheese, grated
2 eggs, beaten
½ tsp (2 ml). baking powder
⅓ cup (80 ml) flour (or more)
½ tsp (2 ml). salt
¼ tsp (1 ml). pepper
for frying
Directions
1
Beat eggs.
2
Add zucchini, onion and cheese.
3
Mix well.
4
Add baking powder, flour, salt and pepper.
5
Mix and drop by large spoonfuls into hot skillet with shortening.
6
Brown on both sides.
