There is no one definitive answer to this question, as there are many different ways to prepare chicken with sauce supreme. Some common ingredients and methods used in this dish include chicken breasts or thighs, a cream or tomato-based sauce, and various herbs and spices.
Chicken Soup should be a can of Condensed Cream Of Chicken Soup (10Onions to be whole onions, drained, (16 ozs)~Cut chicken into pieces; cut each breast half into halves.
Arrange chickensides up and thickest parts to outside in oblong baking dish, 12 x 7 1/2 x2-inches.
Sprinkle with salt and pepper.
Cover loosely and microwave onhigh (100%) until chicken is done, 20 to 25 minutes.
Remove chicken from dish; reserve juices.
Stir soup and parsley flakesinto chicken juices.
Arrange chicken in dish, coating with soup mixture.
Add onions.
Cover loosely and microwave unti hot, 7 to 9 minutes.
Servewith rice.
EACH SERVING = 24 % CALORIES FROM FAT.
Ingredients
Directions
Chicken Soup should be a can of Condensed Cream Of Chicken Soup (10Onions to be whole onions, drained, (16 ozs)~Cut chicken into pieces; cut each breast half into halves.
Arrange chickensides up and thickest parts to outside in oblong baking dish, 12 x 7 1/2 x2-inches.
Sprinkle with salt and pepper.
Cover loosely and microwave onhigh (100%) until chicken is done, 20 to 25 minutes.
Remove chicken from dish; reserve juices.
Stir soup and parsley flakesinto chicken juices.
Arrange chicken in dish, coating with soup mixture.
Add onions.
Cover loosely and microwave unti hot, 7 to 9 minutes.
Servewith rice.
EACH SERVING = 24 % CALORIES FROM FAT.
